Alpha Dining Group recently held its annual spring banquet, gathering hundreds of staff and partners. The group doubled its footprint from 17 to 38 stores in a single year, marking a massive milestone.

During the celebration, the founder emphasized that growth is just the beginning. The goal is to build long-lasting brands that customers genuinely love, prioritizing high-quality services and dining experiences.

Looking ahead, the group unveiled its globalized core roadmap. Planning first to enter Southeast and Northeast Asian markets, Alpha targets bringing Asian soup culture to the global stage.